Prepare yourself to drool over these 41 meals, each featuring mouthwatering photos, details, and where you can eat it.
I've also included some of my personal travel eating tips and answered some of your top questions... like "Mark, how do you make money to travel?".
The majority of all blog posts on this website are about food!
I have a good friend that works as chef and supervisor at the Renaissance Phoenix hotel. When I was in Phoenix, I didn’t come to stay at the hotel, but instead my friend invited me to tour the kitchen and taste…
Few things make me more excited than weird fruit. Ok, it’s not actually weird, but it’s more unique – fruit that’s new to me – something that has naturally grown on a tree that I’ve never tasted before. Wood apples…
Grab every kind of meat imaginable, throw on some delicious salsas, beans, avocado, and cheese, and you have the beginnings of one of the most amazing sandwiches ever. The Mexican Torta! The place to go for tortas in Phoenix, Arizona,…
Ethiopian food is one of the most exciting cuisines in the world. Not only is the food extremely unique and extraordinarily flavorful, but the food culture that makes up Ethiopia is also something I found truly fascinating. To begin with,…
Ethiopians are crazy for meat. And Ethiopia is one of the world’s top livestock producers – everywhere you go you’ll see herds of animals. Walking down the street in Addis Ababa you’ll get a whiff of raw meat – and…
Immediately after licking that glorious bowl of sundubu jjigae clean, I decided to go for restaurant number two. I had about 30 more minutes before I had to head back to the Seoul-Incheon Airport and decided to check out a…
It’s a beautiful view, sitting on a plastic chair in front of a piece of street-side grilled chicken with a trio of unknown sauces to explore. And that’s exactly what I faced when I sat down for a quick afternoon…
Finding Kategna, a famous local Ethiopian restaurant in Addis Ababa, was my mission of the day. Recommended by the crew at Addis Eats, I knew Kategna restaurant was a place I needed to eat at, the sooner the better. Though we…
