Prepare yourself to drool over these 41 meals, each featuring mouthwatering photos, details, and where you can eat it.
I've also included some of my personal travel eating tips and answered some of your top questions... like "Mark, how do you make money to travel?".
I was on my way out of the Tsukiji Fish Market, heading back to the metro station, when I heard the “woosh” of two flame torches. A few seconds later, I had made the impulse decision that I had to…
Before visiting Japan, the tempura I knew was overly battered, often a little soggy, deep fried shrimp, from the Japanese buffet restaurants I had eaten at. But when I was in Tokyo, that all changed…. While in Tokyo, among my…
Serving both Hawaiian and Filipino food, People’s Cafe is a classic restaurant in downtown Honolulu, Hawaii. They’ve been around for a very long time, over eighty years in fact, and they have maintained their consistency in dishing out comforting food…
Located next to Malama Market, in the heart of Haleiwa, Hawaii, on the North Shore of Oahu, you’ll see smoke pouring from the dirt parking lot (on the weekends). You’ll get a blast of the aroma of fresh grilling chicken,…
Tokyo, Japan’s mega city, should be on the radar for anyone who loves food. It’s often considered the one of the world’s capitals of dining, and far outdoes any other city in the world when it comes to the number…
Honolulu has plenty of amazing plate lunch dining options. But there’s one gem of a hole-in-the-wall that truly stands out, for their impressively high quality food and good prices: St. Louis Drive In. The menu is pretty standard, offering all…
This is a guest post from my buddy David Hoffman who blogs over at David’s Been Here. I’ve spent quite a bit of time in Tanzania, and I’ve always wanted to head a little further south to Malawi, but just…
I met Dwight Turner before I came to Thailand. He had mentioned, “if you ever come to Bangkok, let me know!” A few months later, I landed in Bangkok. Dwight and I have been great friends ever since, our passion…
Waikiki is hardly considered a hub for local Hawaiian food, but luckily there’s a gem hiding behind the Grand Regency Hotel: Iyamuse Musubi. At Iyasume Musubi the menu is actually quite extensive, with all sorts of bento mixes and matches, Japanese…
For years now I’ve been seeing, hearing about, and even passing by the famous shrimp trucks of Kahuku, but up until now, I just never stopped for a meal. Part of the reason is because by the time I would…
Nestled in between rugged cliffs to the north and beaches to the south on the island of Oahu, somewhere in the middle of the Pacific Ocean, is Honolulu, Hawaii’s largest city. The population of the metro area is just shy…
Ever since I was a child I can remember the glorious takeaway flavors from Char Hung Sut. Famous as one of the most beloved places to get Hawaii style dim sum (since 1946), especially pork siu mai, and char siu…
I have a good friend that works as chef and supervisor at the Renaissance Phoenix hotel. When I was in Phoenix, I didn’t come to stay at the hotel, but instead my friend invited me to tour the kitchen and taste…
Few things make me more excited than weird fruit. Ok, it’s not actually weird, but it’s more unique – fruit that’s new to me – something that has naturally grown on a tree that I’ve never tasted before. Wood apples…
The famous duo of Petronas Towers probably pop up in your mind when you think about Kuala Lumpur… …And while the Petronas Towers are pretty sweet to check out (I stared at them for about 30 minutes on my first…
