Migration Mark has been in South East Asia since March of 2009 and has grown to love a few serious things but mostly the extraordinarily quirky things. [smartads] 1. Chili Peppers…Please! I grew up eating food with spice and sometimes with chili. Throughout SE Asia however, I have nurtured my ever craving lust [...]
Singapore Chicken Rice
by Mark Wiens on June 26, 2009
Throughout my brief stay in Singapore, I willingly indulged in various famed Hainanese style chicken rice platters. Chicken rice is rather famous in Singapore for being a food to rely upon, something that is made with simple ingredients, but made correctly as a homey comfort dish. Singapore chicken rice is as far away from regular [...]
A Golden Stumble Upon: Singapore’s Golden Mile Food Center
by Mark Wiens on June 21, 2009
After devouring 3 meals I asked a lady what the name of this magnificent two story buffet mall was named. “Oden hawker center,” she replied, and briskly walked away. I wasn’t satisfied. I walked around, circulating the premises a number of times, before I saw the sign, “Golden Mile Food Center.” Without realizing it, I [...]
Hey! My name is Mark. After graduating from university, I decided to travel and EAT!
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