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Hotel Rolex: Seriously Scrumptious Northern Sri Lankan Food in Jaffna

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Hotel Rolex Restaurant, Jaffna, Sri Lanka

With a name like “Hotel Rolex,” there was little I could do but walk inside (this place is NOT associated with timepieces!).

A huge bright green entrance and a chef gesturing the double “A-Ok” on the sign, was way more than enough for me to come to a conclusion that they served delicious Sri Lankan food.

I was walking around the northern Sri Lankan city of Jaffna when I stumbled into this gem of a restaurant.

Note: Just so you know, throughout Sri Lanka restaurant’s are referred to as “Hotel’s.” They are not places to stay, but places to eat.

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Northern Sri Lanka Food

The smell of Sri Lankan spices and curries mixed with the humidity in the restaurant offered an irresistible therapeutic aroma.

Not having a clue of what to order, I just chatted with the friendly staff until this remarkable culinary artwork was delivered to the table.

It was heavenly…

…a Sri Lankan meal so good that I dug in with my hands and tuned out of the rest of the commotion in the loud man’s restaurant.

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Sri Lankan Curry Squid

After seeing the selection of seafood loaded in the glass cabinet at the entrance of Hotel Rolex, I orded a small dish of squid curry.

It was superb, nicely rubbery and heavily spiced.

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Delicious Meal at Hotel Rolex

My meal at Hotel Rolex began with a plate of yellow rice that was topped with a series of curries.

The brinjal eggplant (the black stuff on the left), was one of my favorite things on the plate.

The eggplant is seared with salt, oil, sugar, and soy sauce to the point where it’s tender and bursting with flavor. If you visit Jaffna, you need to taste brinjal eggplant!

The entire meal was outstandingly tasty and comforting in a similar manner as a Chinese farm feast.

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Paratha

No full Sri Lankan meal would be complete without a few sides of paratha roti flatbread!

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Shrimp Curry, Sri Lanka

After devouring the squid with such happy results, I decided to sample the blackened shrimp.

They were pan-fried in soy sauce and sugar to obtain an excellent caramelized coating. They were on the greasy side, but apart from that, again Hotel Rolex came through with another mouth-watering dish.

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Daal Curry, Jaffna, Sri Lanka

Despite all the delicious Sri Lanka food, I just couldn’t believe how amazing they made daal curry.

Sri Lankan daal has to be some of the finest in the world. They have perfected their recipe of something simple just as Egyptian’s have perfected ful medames.

One reason the daal curry is so good is because they often cook it with coconut milk over a wood burning fire until it’s soft and almost creamy.

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The Kitchen and "CHEF" at Hotel Rolex Restaurant

I ventured back into the kitchen at Hotel Rolex to meet the smiling chef.

Do you remember the chef depicted on the bright green front sign of Hotel Rolex (look back at the TOP photo)?

Not exactly the same chef, but in Sri Lanka, I’d definitely put my trust in a shirtless cook in wrap-around sarong!

The kitchen was absolutely sweltering, and I immediately started perspiring. The smells were overwhelmingly delicious.

Hotel Rolex Restaurant, Jaffna, Sri Lanka

  • Address: No. 340, Hospital Road, Jaffna, Sri Lanka
  • Prices: Huge piles of food are in the range of 200 LKR ($1.76) per person, for mixed rice, squid, shrimp curry

If you ever make it to Jaffna, make sure you dine at Hotel Rolex Restaurant!


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15 Responses to “Hotel Rolex: Seriously Scrumptious Northern Sri Lankan Food in Jaffna”

  1. sully86 January 3, 2012 at 10:26 pm #

    mark: that looks sooooooooooooooooooooooooooooo good!!
    sully86 recently posted..When the repellent gets to closeMy Profile

  2. kyh January 4, 2012 at 12:47 am #

    oh am a sucker for dhal! this makes me incredibly hungry! :S
    kyh recently posted..China House and a merry ChristmasMy Profile

    • Mark Wiens January 5, 2012 at 8:50 pm #

      I am too Kyh, and I really think that Sri Lanka has some of the best dhal I’ve ever tasted!

  3. Dean January 4, 2012 at 7:58 am #

    Yum! The squid and daal sounds particularly appealing to me.
    Dean recently posted..Playing With Baby Elephants In Chitwan National Park, NepalMy Profile

    • Mark Wiens January 5, 2012 at 8:51 pm #

      Cool Dean, both of those are delicious choices!

  4. Lakmal January 5, 2012 at 11:38 am #

    I love that Shrimp Curry. Sri Lanka is the best place to have a delicious meal for low cost.
    Lakmal recently posted..Environment friendly lunch packaging system in AsiaMy Profile

    • Mark Wiens January 5, 2012 at 8:57 pm #

      Yah, Sri Lanka really does have great food for cheap!

  5. Eugene January 9, 2012 at 9:25 pm #

    It’s no wonder Chef needs the XXL Sarong. Just look at the awesome food he’s faced with every day! I didn’t see any drinks on the table. Did you get to wash your meal down with something interesting?

    • Mark Wiens January 13, 2012 at 12:00 pm #

      Hahaha, yes! I drank water all the way until the end when I orded up a wood apple fruit shake? Have you ever had wood apple? It’s kind of a cross between tamarind and blue cheese – a little strange but pretty good!

  6. PigeonForgeCabins January 15, 2012 at 1:39 am #

    That looks like some good food. I am now considering spending my summer down there in Sri Lanka and enjoy the food and culture.
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  7. Janice034 January 26, 2012 at 10:18 pm #

    Sri Lanka foods are really tasting good! How I wish to taste that Shrimp Curry, looks so yummy and I can’t help my self but to crave for this food! Thanks for sharing the pictures…
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    • Mark Wiens January 28, 2012 at 10:33 pm #

      No problem, glad you enjoyed it Janice!

  8. Krobelus06 March 28, 2012 at 11:42 pm #

    The dishes really look so good to eat.. I love to look of the shrimp.. It really made me hungry.. :)
    Krobelus06 recently posted..MMA TrainingMy Profile

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